Honey Garlic Chicken Skewers

Honey Garlic Chicken Skewers: A Perfect BBQ Recipe

Introduction

Nothing beats the sizzle of chicken skewers on the grill, especially when they’re glazed with a sweet and savory honey garlic sauce. These Asian-inspired chicken skewers strike the perfect balance between sticky-sweet honey and aromatic garlic, creating an irresistible combination that’ll have your guests asking for seconds. What makes this recipe truly special is how the honey caramelizes on the grill, creating a glossy, flavorful coating that seals in the chicken’s juiciness. Like our popular Teriyaki Chicken Kabobs, these skewers are incredibly versatile – perfect for everything from casual backyard BBQs to elegant dinner parties. Ready in just 30 minutes, they’re proof that impressive doesn’t have to mean complicated.

What is Honey Garlic Chicken Skewers?

Ever wondered what happens when East meets West on your grill? Honey garlic chicken skewers are the delicious answer! These grilled beauties feature tender chunks of chicken marinated in a mouthwatering blend of honey, garlic, and soy sauce, then threaded onto skewers and grilled to perfection. They’re the kind of dish that proves the old saying “the way to a man’s heart is through his stomach” – though trust me, everyone at your table will fall in love with these flavor-packed skewers. Ready to turn your backyard into the neighborhood’s favorite BBQ spot?

Honey Garlic Chicken Skewers

Why You’ll Love This Recipe:

  • Perfect Balance of Flavors: The combination of sweet honey, savory garlic, and umami-rich soy sauce creates an irresistible glaze that caramelizes beautifully on the grill.
  • Budget-Friendly: Making these chicken skewers at home costs a fraction of restaurant prices, and you can easily double the recipe for larger gatherings.
  • Versatile and Customizable: Add your favorite vegetables between the chicken pieces, adjust the sweetness or heat levels, and serve with various sides for a complete meal.

How to Make Honey Garlic Chicken Skewers:

Quick Overview

These chicken skewers come together in just 30 minutes of active cooking time, plus marinating. They’re incredibly straightforward to prepare and perfect for both novice and experienced grillers.

Honey Garlic Chicken Skewers

Key Ingredients:

  • 2 lbs boneless, skinless chicken thighs, cut into 1-inch cubes
  • 1/2 cup honey
  • 6 cloves garlic, minced
  • 1/4 cup soy sauce
  • 2 tablespoons vegetable oil
  • 1 tablespoon rice vinegar
  • 1 teaspoon sesame oil
  • Black pepper to taste
  • Wooden or metal skewers

Step-by-Step Instructions:

  1. Combine honey, minced garlic, soy sauce, vegetable oil, rice vinegar, and sesame oil in a bowl.
  2. Cut chicken thighs into 1-inch cubes and add to marinade.
  3. Cover and refrigerate for 2-8 hours.
  4. If using wooden skewers, soak in water for 30 minutes before grilling.
  5. Thread marinated chicken onto skewers, leaving small gaps between pieces.
  6. Preheat grill to medium-high heat (375-400°F).
  7. Grill skewers for 12-15 minutes, turning every 3-4 minutes.
  8. Brush with remaining marinade during the last 2 minutes.

What to Serve With Honey Garlic Chicken Skewers:

  • Steamed jasmine rice
  • Grilled vegetables
  • Asian slaw
  • Cucumber salad
  • Peanut sauce for dipping

Top Tips for Perfecting Your Skewers:

  1. Use chicken thighs instead of breast meat for juicier results
  2. Don’t skip the marinating time
  3. Keep some space between meat pieces on skewers
  4. Oil your grill grates well before cooking
  5. Let meat come to room temperature before grilling
Honey Garlic Chicken Skewers

Storing and Reheating Tips:

Store leftover chicken skewers in an airtight container for up to 3 days in the refrigerator. To reheat, wrap in foil and warm in a 350°F oven for 10-12 minutes, or microwave in 30-second intervals until heated through. For best results, remove meat from skewers before storing.

Recipe Schema Markup:

  • Preparation Time: PT20M
  • Cooking Time: PT15M
  • Total Time: PT35M
  • Type: Main Course
  • Cuisine: Asian-Fusion
  • Keywords: grilled chicken, Asian BBQ, summer grilling, honey garlic chicken, BBQ skewers
  • Recipe Yield: 6 servings
  • Calories: 285 per serving

Pros:

  • Quick and easy preparation
  • Budget-friendly
  • Great for meal prep
  • Crowd-pleasing flavor
  • Versatile serving options

Cons:

  • Requires marination time
  • Needs constant attention while grilling
  • Wooden skewers require soaking

Recipe Instructions:

  1. Prepare marinade by combining ingredients
  2. Cut and marinate chicken
  3. Thread onto skewers
  4. Grill until cooked through
  5. Baste with remaining marinade
  6. Rest for 5 minutes before serving

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